Co-op Live’s Eight-Month Sustainable Build
When Co-op Live unveiled Canalside, the new 2,000 sqft hospitality space on Manchester’s Etihad Campus, it marked another important step for the UK’s largest live indoor arena and a shining example of sustainability in commercial design. Over an eight-month build, Better Green Living took the lead on both the design and project management, working closely […]

Jan 20, 2026
When Co-op Live unveiled Canalside, the new 2,000 sqft hospitality space on Manchester’s Etihad Campus, it marked another important step for the UK’s largest live indoor arena and a shining example of sustainability in commercial design. Over an eight-month build, Better Green Living took the lead on both the design and project management, working closely with a trusted network of partners to bring the multi-functional venue to life.
The result is a dynamic, contemporary space that blends creativity, community, and connection while setting a benchmark for environmentally conscious construction in the entertainment sector. From the outset, sustainability was at the heart of the project. Better Green Living managed the process in-house, drawing on its experienced team and collaborating with Universal Containers for fabrication, Framos for aluminium cladding, Biomass for steel works, SD Lifts for lift installation, and ATD Electrical for lighting and distribution.
Edward Parsons, Co-founder and Managing Director at Better Green Living, said the project perfectly reflects the company’s core values: “Our ethos focuses on creating innovative spaces that prioritise sustainability without compromising on experience. Designing a venue for Co-op Live is an exciting opportunity to showcase how environmentally conscious construction can go hand in hand with exceptional design. As the commercial sector embraces more sustainable ways to build, this project proves that creative solutions can successfully balance function, aesthetics and sustainability while shaping the future of temporary venue spaces.”
Canalside sits within the wider Etihad Campus, a hub for sport, music, and community life that continues to evolve. The new addition provides a welcoming social space for concertgoers, event attendees, and local residents, enhancing the visitor experience while contributing to Co-op Live’s long-term sustainability vision.
Guy Dunstan, Senior Vice President and General Manager at Co-op Live, said the development captures the spirit of the arena perfectly, stating: “The opening of Canalside marks the next chapter in the growth of the Etihad Campus. We are proud to create a space that blends community, creativity and connection, while also continuing to enhance the experience for our ticket holders.”
Roel de Vries, Group Chief Operating Officer for City Football Group, added: “Canalside is the latest addition to the arena and the Etihad Campus, and as joint venture partners in Co-op Live we’re delighted to see the opening of a space that local residents and visitors can enjoy during the week. From the space you get fantastic views across to the £300 million Etihad Stadium development, which will be completed next year. We’re excited about this next evolution of the campus and look forward to welcoming people 365 days a year.”
From the reuse of materials to the integration of energy-efficient systems, every part of the project reflects Better Green Living’s commitment to responsible building. Their practical approach and close coordination with suppliers ensured each phase was delivered efficiently, achieving an impressive balance between pace, precision, and sustainability.
The finished space is proof that environmentally responsible construction doesn’t mean compromising on style or performance. It shows how modern commercial design can be both functional and inspiring, and how sustainability can sit naturally at the core of high-profile developments like Co-op Live. Better Green Living continues to build its reputation as a leader in sustainable retrofitting and commercial fit-outs across the UK, with projects spanning education, hospitality, and large-scale refurbishment.
Written By: Olivia Needham
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